免费av毛片,日韩av高清在线播放,97国产精品最好的产品,欧美成人免费一区二区三区,神马午夜一区,曰河南少妇对白视频,欧美自拍视频

中文
Home > Dining

Niangao

( chinadaily.com.cn )

Updated: 2013-08-13

Niangao, steamed rice cake, and fagao, steamed sponge cake, are traditional desserts eaten around Chinese New Year in Pingtan, Fujian province. Weng Wujian, owner of a steamed cake store at the intersection of Tudi Street and Beijie Street in Pingtan, introduces the production process, which combines both physical strength and unique techniques such as rice grinding and dough kneading. The proportion of sticky and non-glutinous rice determines the taste. The names of the cakes mean "wealthy" and "rich" in Chinese and have thus become a household food in the island county and many other areas in South China during birthdays, weddings and festivals.

Niangao
Niangao

Copyright ?2017 Fujian Provincial Publicity Department (International Publicity Office) All Rights Reserved.